May 11 2012
Salt
The federal government has announced it will begin regulating the salt you consume. That means the foods you enjoy will soon taste differently—likely worse—as food manufacturers are forced to change recipes to comply with new salt regulations.
Food manufacturers already provide consumers with low and no-salt food options. Moreover, research on the health effects is mixed, and there are certainly numerous consumers for whom salt provides no risk. Government regulations are unlikely to improve health, but will limit consumer choice and make all of our food taste bland.
ARTICLES:
The Folly of Ingredient-Specific Taxes
April 25 2012
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Shocker! AP Ignores The Facts
February 8 2012
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Lower Salt; Lower Life Expectancy
February 2 2012
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Death Via Chicken Nugget
January 30 2012
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FDA's Misdirected Salt Attacks
January 8 2012
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More Salt Studies for the Feds to Ignore
November 29 2011
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Our Favorite Guru
November 8 2011
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Get Ready For Uncle Sam’s Assault On Salt
October 22 2011
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